Friday, August 23, 2013

Thin Mint Chocolate Ice Cream

Thin Mint Chocolate Ice Cream

Fun food fact: The average American consumes 13-15 gallons of ice cream a year! Wow I believe it I was for sure in that statistic.  That's a ton of unwanted calories and fat, but lets face it we need something that compares to ice cream but does not leave us feeling like crap and bloated after eating.  

Thin Mint Chocolate Chip Ice Cream
2 frozen banana's
a hand full of spinach
3 Tablespoons of almond milk
1/4 teaspoon of peppermint extract
1 Tablespoon of mini chocolate chips

Place all items (but chocolate chips) in food processer and blend until you get a creamy texture (a minute or so depending on the strength of food processer).  Place chocolate chips on top and enjoy!
Thin Mint Chocolate Ice Cream

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