I absolutely LOVE this Overnight Oatmeal In A Jar Recipe. It’s so easy to make and the results are delicious. Even if you’re not a fan of oatmeal, you will love this one. It’s creamy, sweet and packed with flavor and texture. Unlike that instant oatmeal they sell at the grocery store.
This is the perfect thing to dig your spoon in. Forget about breakfast, this also works as an afternoon pick me up. Add your favorite toppings and you’re good to go.
1 cup Unsweetened almond milk
1/2 cup lain low fat Greek yogurt (or mashed banana, or pumpkin)
2 tbs Unsweetened cocoa powder
1/8 tspSalt
2 tbs Baking stevia
1 cup Old fashioned oats
Prep time to make this recipe is 5-10 minutes.
Directions:
In a small bowl, mix all of the ingredients together. Divide between 2 small bowls, mugs, or mason jars. Cover and refrigerate overnight (or for at least an hour (or more) so the oats soften and absorb the liquid). Top with chopped nuts or topping of choice if desired! Enjoy cold, or microwave for 30-60 seconds to enjoy warm!
Just your small town girl sharing clean eating recipes and tips along the way.
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